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Goat Milk Cream – 150 g is a rich, grass-fed goat milk cream made from pasture-raised goats in the Pacific Northwest. These convenient, shelf-stable cream flakes contain just one ingredient: grass-fed goat milk cream, with no added flavors, fillers, stabilizers, or preservatives. Naturally rich in dairy fats, this versatile cream is ideal for blending into coffee, smoothies, and recipes or reconstituting with water for cooking and baking. A convenient pantry staple for those who enjoy the richness of real dairy in a travel-friendly format.
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Enjoy the rich, creamy taste of real dairy with Goat Milk Cream, a convenient 150 g product made from grass-fed goat milk cream sourced from pasture-raised goats in the Pacific Northwest. These shelf-stable cream flakes offer a versatile way to add creamy texture and rich flavor to coffee, smoothies, cooking, and baking.
Made with just one ingredient, grass-fed goat milk cream, this product contains no added flavors, fillers, stabilizers, or preservatives. Its convenient format makes it easy to keep in your pantry and take along when traveling.
Add the richness of goat milk cream to your favorite drinks and recipes. Blend it into coffee for a frothy, latte-style texture or use it to enrich smoothies, sauces, soups, and desserts.
Goat Milk Cream contains grass-fed goat milk cream without additional flavors, fillers, or preservatives.
The dried cream flakes are designed for pantry storage before opening, making them a convenient option for home use, the office, or travel. Follow the package directions for storage after opening.
Use these cream flakes in coffee, smoothies, and other blended drinks, or reconstitute them with water to create a liquid cream for cooking and baking.
Made from goat milk cream sourced from grass-fed, pasture-raised goats, this product offers an alternative to conventional cow's milk cream for people who enjoy goat dairy.
Coffee lovers: Those who enjoy rich, creamy coffee and blended coffee drinks.
Smoothie enthusiasts: People looking to add creamy texture and dairy fats to their favorite smoothies.
Home cooks and bakers: Anyone who wants a versatile cream ingredient for soups, sauces, desserts, and baking.
Travelers and busy households: Those who appreciate a shelf-stable cream product that does not require refrigeration before opening.
Goat dairy enthusiasts: People who prefer goat milk products as an alternative to conventional cow's milk dairy.
Goat milk may be easier for some people to digest than cow's milk, but individual tolerance varies. This product is still dairy and is not suitable for people with a goat milk allergy.
For coffee: Add a scoop of cream flakes to hot coffee and blend briefly with an immersion blender or personal blender for a rich, frothy texture.
For smoothies: Add the flakes directly to your blender with your preferred fruit, protein powder, or other smoothie ingredients.
To make liquid cream: Blend the contents of the container with approximately 1¾ cups of water. Refrigerate the reconstituted cream and use within 7 days, as directed by the manufacturer.
For cooking and baking: Use reconstituted cream in sauces, soups, puddings, desserts, and other recipes that call for cream.
Because these flakes contain naturally occurring dairy fat and no added emulsifiers, stirring alone may not fully incorporate them into liquids. Blending is recommended for the smoothest result.
Goat Milk Cream brings the richness of goat dairy to your everyday routine in a convenient, versatile format. Add it to coffee, blend it into smoothies, or prepare liquid cream for your favorite recipes.
Discover Goat Milk Cream – 150 g at Synergistic Nutrition for a simple, grass-fed dairy ingredient suitable for a wide range of kitchen uses.
Grass-Fed Goat Milk Cream
We believe food should be simple. That’s why our labels contain pronounceable, whole food formulas -- no gmos, no fillers, no artificial flavors. Every ingredient is chosen with intention—because what you put into your body matters. With Mt. Capra, you’ll always know exactly what you’re eating: whole-food nutrition made from real goat milk and nothing unnecessary.
Uses:
Add to coffee, smoothies, and other blended drinks.
Use in cooking and baking, including soups, sauces, and desserts.
Blend the 150 g contents with approximately 1¾ cups (400 mL) of water to prepare liquid cream.
Blend for best results.
Warnings : Not suitable for individuals with a goat milk allergy.
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