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Calcium Lactate 250 caps
Calcium Lactate is made by reacting lactic acid made by fermenting of potato starch with lactic acid producing bacteria. The lactic acid is then reacted with calcium carbonate to form calcium lactate. Cal Lactate provides 280 mg of Calcium from calcium lactate per 6 capsules. 250 Vcaps per bottle. (Also available in 100 Vcaps size)
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Calcium Lactateoriginate from sour milk products. It is a cationic calcium and is used when the body chemistry is too anionic - in high alkaline resistance ranges. This is a high energy calciu, because of the high milkhouse units of energy in each molecule. When it goes into the digestion, it will cause a high amount o fenergy release as it is resisted by the high level of anions. Buttermilk is a good source of this type of calcium. Millligram per milligram, Calcium Lactate is 2 to 3 times more powerful, in pushing toward the cationic side, than are strongest anionic calciums in pushing toward the anionic side.
Serving size 6 capsules
Servings per container: 41
Take 6 capsules per day or as directed by a health care professional. This product contains less than 1ppm of lead. The lactate in this product is derived from potatoes.